Refrigeration & Air Conditioning Engineers
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Home
About Us
Products
Commercial Refrigeration
Industrial Refrigeration
Refrigeration for Dairy Sector
Refrigeration for Scientific Laboratories
Refrigeration for Hospitals, Pharma & Clean Room
Refrigeration for Ice Cream Sector
Climate Control Products for Health Clubs
Commercial Kitchen Equipment
Innovations
Service
Why Us
Contact Us
Refrigeration Dairy Sector
Bulk Milk Coolers
Features & Specifications:
Body Material
SS Steel
Temperature
-18℃ to -20℃
Door number
2
Power
Depending on the model
Compressor
Kirloskar / Techumseh
Current Type
AC
Capacity
Customized 300, 500 Ltr
Defrost Type
Manual Defrost
Type
Chest Freezer
Voltage
220V
Certification
ISO/ CE
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Milk Chilling Plant
Features & Specifications:
Capacity
500 to 10,000 liters per hour
Cooling Range
Rapid cooling to 4°C
Refrigerant
R134a, R404A, or Ammonia
Compressor
Hermetic / Semi-Hermetic / Scroll
Condenser
Air-cooled or Water-cooled
Chilling Unit Type
Direct Expansion (DX) or Indirect (Glycol Cooling)
Evaporator Type
Plate Heat Exchanger (PHE) / Coil Type
Power Supply
3-phase, 380–440V, 50
Material
SS304 / SS316 for all milk contact parts
Control System
Digital Display / Auto Temperature Control
Cooling Time
30–60 minutes (varies by capacity)
Insulation
PUF
Applications
Dairy farms, Milk collection centers
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Plate Chillers/Heat Exchangers
Features & Specifications:
Type
Plate Heat Exchanger (PHE)
Material
SS304 / SS316 for dairy-grade hygiene
Capacity
500–20,000 liters per hour
Plate Design
Corrugated for efficient heat transfer
Plate Thickness
0.5–1.0 mm
Heat Transfer Area
0.1–1.0 m² per plate
Temperature Range
Inlet: 35°C; Outlet: 4°C (milk chilling)
Media
Milk, Chilled Water, Glycol
Flow Configuration
Counterflow for maximum efficiency
Seal Material
Nitrile rubber (FDA-compliant)
Pressure Drop
≤1.0 bar
Operating Pressure
Up to 10 bar
Applications
Milk chilling, Pasteurization, Cooling
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